Try this homemade Slow Roasted Brown Sugar And Dill Cured Salmon recipe the whole family will love. Made with brown sugar, dill, kosher salt and salmon.…
This Slow Roasted Brown Sugar And Dill Cured Salmon relies on simple, everyday ingredients such as packed light brown sugar, chopped fresh dill, kosher salt and (3 lb) salmon fillets. It comes together quickly and makes 4 servings, at about 365 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026