How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Roasted Beef Brisket?

You need 1 ingredient. The key ingredients include: ["2 pounds beef brisket ""first cut"" or ""flat cut"".

Is Slow Roasted Beef Brisket suitable as meat & poultry?

Yes, Slow Roasted Beef Brisket falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Slow Roasted Beef Brisket?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Roasted Beef Brisket Recipe

Name: Slow Roasted Beef Brisket
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["2 pounds beef brisket ""first cut"" or ""flat cut""

""2 carrots medium

Serves 4 Meat & Poultry

Servings: persons

["2 pounds beef brisket ""first cut"" or ""flat cut""

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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