Slow Pot Of Chicken, Mushrooms, Tomatoes Recipe

Name: Slow Pot Of Chicken, Mushrooms, Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons each of olive oil and unsalted butter; 1/4 cup shallots, chopped; 5 garlic cloves, minced; 4 boneless chicken breasts; 1/4 cup dry vermouth, or a dry white wine; 1 pound mushrooms, chopped; 1/3 cup dried porcini mushrooms; 1/2 cup sundried tomatoes (kind in oil), chppd (leave out the oil...); 1-14.5 ounces can of diced, tomatoes, WITH their juice; 3/4 teaspoon dried tarragon; 1 teaspoon kosher salt; 1/2 cup water; 1 pound Cooked wide noodles (egg or pappardelle) -- For Serving

Servings: persons

2 tablespoons each of olive oil and unsalted butter
1/4 cup shallots, chopped
5 garlic cloves, minced
4 boneless chicken breasts
1/4 cup dry vermouth, or a dry white wine
1 pound mushrooms, chopped
1/3 cup dried porcini mushrooms
1/2 cup sundried tomatoes (kind in oil), chppd (leave out the oil...)
1-14.5 ounces can of diced, tomatoes, WITH their juice
3/4 teaspoon dried tarragon
1 teaspoon kosher salt
1/2 cup water
1 pound Cooked wide noodles (egg or pappardelle) -- For Serving

1
Season chicken breasts with S & P; then brown them in a skillet in the melted oil/butter mixture. Transfer/place them in Slow Cooker-- leaving drippings behind
2
In that same skillet, saute shallots & garlic, adding more butter if needed, to get them to brown-edge stage. Then de-glaze that skillet with the dry vermouth
3
Add that mixture, along with everything else, into the Slow Cooker -- on top of the chicken
4
Cook on low for 6 to 7 hours
5
Serve over cooked noodles or pasta. Garnish with fresh chppd parsley or parmesan cheese -- whatever you like

878

kcal

Calories

Fat

131

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 tablespoons each of olive oil and unsalted butter, 1/4 cup shallots, chopped, 5 garlic cloves, minced, 4 boneless chicken breasts, and more.

Yes, Slow Pot Of Chicken, Mushrooms, Tomatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Pot Of Chicken, Mushrooms, Tomatoes

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