How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooker Veggie Soup?

You need 14 ingredients. The key ingredients include: 2 garlic cloves, minced, 1 medium onion, chopped, 2 small zucchini, chopped, 2 medium carrots, diced, and more.

Is Slow Cooker Veggie Soup suitable as soups & stews?

Yes, Slow Cooker Veggie Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Slow Cooker Veggie Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooker Veggie Soup Recipe

Name: Slow Cooker Veggie Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 2 garlic cloves, minced; 1 medium onion, chopped; 2 small zucchini, chopped; 2 medium carrots, diced; 2 stalks celery, chopped; 28 ounces tomatoes, undrained; 2 (14 ounce) cans red kidney beans, drained and rinsed; 4 cups chicken broth or 4 cups vegetable broth; 4 cups tomato juice; 2 teaspoons basil; 1 teaspoon salt; 1 teaspoon oregano; 1/4 teaspoon pepper; 1 -2 drop hot sauce

Slow Cooker Veggie Soup – a delicious recipe with garlic, onion, zucchini, carrots, stalks celery, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Slow Cooker Veggie Soup

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