How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Venison Chili?

You need 12 ingredients. The key ingredients include: 2 pounds ground venison or lean ground beef, 1 pound hot Italian link sausage, casings removed, 1 medium onion, chopped, 2 (15-ounce) cans dark red kidney beans, undrained, and more.

Is Venison Chili suitable as soups & stews?

Yes, Venison Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Venison Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Venison Chili Recipe

Name: Venison Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds ground venison or lean ground beef; 1 pound hot Italian link sausage, casings removed; 1 medium onion, chopped; 2 (15-ounce) cans dark red kidney beans, undrained; 2 (15-ounce) cans light red kidney beans, undrained; 1 (28-ounce) can whole tomatoes, undrained; 1 (8-ounce) can tomato puree; 1 (4.5-ounce) can chopped green chiles; 1 dried red chili pepper; 1 tablespoon chili powder; 1 teaspoon ground cumin; 1 teaspoon sugar

Venison Chili

Eats Now Editorial Team · 737 kcal · Soups & Stews

Venison Chili – a delicious recipe with ground venison, sausage, onion, dark red kidney beans, light red kidney beans, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Venison Chili

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