How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooker Tomato Soup?

You need 11 ingredients. The key ingredients include: 1 (46 fluid ounce) bottle low-sodium vegetable juice (such as V8(R)), 3 (15 ounce) cans tomato puree, 3 cups low-sodium chicken broth, 1 pint heavy whipping cream, and more.

Is Slow Cooker Tomato Soup suitable as soups & stews?

Yes, Slow Cooker Tomato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Slow Cooker Tomato Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooker Tomato Soup Recipe

Name: Slow Cooker Tomato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (46 fluid ounce) bottle low-sodium vegetable juice (such as V8(R)); 3 (15 ounce) cans tomato puree; 3 cups low-sodium chicken broth; 1 pint heavy whipping cream; 3 tablespoons extra-virgin olive oil; 1/2 cup unsalted butter, softened; 1/4 cup onion powder; 2 tablespoons ground black pepper; 2 tablespoons grated Parmesan cheese; 6 bay leaves; 1 teaspoon white sugar

Slow Cooker Tomato Soup

Eats Now Editorial Team · 745 kcal · Soups & Stews

Slow Cooker Tomato Soup – a delicious recipe with vegetable juice, tomato puree, low-sodium, cream, extra-virgin olive oil, unsalted butter. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Slow Cooker Tomato Soup

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