How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow-Cooker Tequila Poached Pears?

You need 11 ingredients. The key ingredients include: 2 cups water, 1 can (11.3 ounces) pear nectar, 1 cup tequila, 1/2 cup sugar, and more.

Is Slow-Cooker Tequila Poached Pears suitable as general?

Yes, Slow-Cooker Tequila Poached Pears falls under the General category and is a great choice for this type of meal.

How do I store leftover Slow-Cooker Tequila Poached Pears?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow-Cooker Tequila Poached Pears Recipe

Name: Slow-Cooker Tequila Poached Pears
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups water; 1 can (11.3 ounces) pear nectar; 1 cup tequila; 1/2 cup sugar; 2 tablespoons lime juice; 2 teaspoons grated lime zest; 1 cinnamon stick (3 inches); 1/4 teaspoon ground nutmeg; 8 whole Anjou pears, peeled; Sweetened whipped cream, optional; Fresh mint leaves

Try this homemade Slow-Cooker Tequila Poached Pears recipe the whole family will love. Made with water, nectar, tequila and sugar. Easy step-by-step ins…

This Slow-Cooker Tequila Poached Pears relies on simple, everyday ingredients such as water, (11.3 ounces) pear nectar, tequila and sugar. It comes together quickly and makes 4 servings, at about 162 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Slow-Cooker Tequila Poached Pears

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions