How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma Babiracki's "Kapusniak" Recipe?

You need 9 ingredients. The key ingredients include: 1/2 pound yellow split peas, 1 pound spareribs or possibly ham bone, plus 3 c. cubed ham, Whole onion (take out before adding sauerkraut), 3 or possibly 4 carrots, shredded, and more.

Is Grandma Babiracki's "Kapusniak" Recipe suitable as general?

Yes, Grandma Babiracki's "Kapusniak" Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Grandma Babiracki's "Kapusniak" Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grandma Babiracki's "Kapusniak" Recipe Recipe

Name: Grandma Babiracki's "Kapusniak" Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pound yellow split peas; 1 pound spareribs or possibly ham bone, plus 3 c. cubed ham; Whole onion (take out before adding sauerkraut); 3 or possibly 4 carrots, shredded; 1/2 head cabbage, shredded; 1/2 can sauerkraut, liquid removed; Salt & pepper to taste; 1/4 teaspoon caraway seeds; Lowfat sour cream (optional)

Grandma Babiracki's "Kapusniak" Recipe – a delicious recipe with peas, spareribs, onion, carrots, cabbage, sauerkraut. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 pound yellow split peas
1 pound spareribs or possibly ham bone, plus 3 c. cubed ham
Whole onion (take out before adding sauerkraut)
3 or possibly 4 carrots, shredded
1/2 head cabbage, shredded
1/2 can sauerkraut, liquid removed
Salt & pepper to taste
1/4 teaspoon caraway seeds
Lowfat sour cream (optional)

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Quick Info

Servings
4 servings
Calories
262 kcal
Category
General

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Grandma Babiracki's "Kapusniak" Recipe

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