How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooker Swiss Steak And Vegetables Recipe?

You need 9 ingredients. The key ingredients include: 3/4 to 1 pound round steak, 3/4 to 1 inch thick, cut in serving pcs, 1/8 teaspoon pepper, 1/8 teaspoon garlic pwdr, 1 (16 ounce.) can tomatoes, cut up, and more.

Is Slow Cooker Swiss Steak And Vegetables Recipe suitable as meat & poultry?

Yes, Slow Cooker Swiss Steak And Vegetables Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Slow Cooker Swiss Steak And Vegetables Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooker Swiss Steak And Vegetables Recipe Recipe

Name: Slow Cooker Swiss Steak And Vegetables Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 to 1 pound round steak, 3/4 to 1 inch thick, cut in serving pcs; 1/8 teaspoon pepper; 1/8 teaspoon garlic pwdr; 1 (16 ounce.) can tomatoes, cut up; 2 or possibly 3 carrots, halved lengthwise; 2 potatoes, scrubbed and cut in quarters; 1 med. onion, peeled and quartered; 1 green pepper, seeded and cut in quarters; 1 teaspoon salt

Slow Cooker Swiss Steak And Vegetables Recipe – a delicious recipe with pepper, garlic, tomatoes, carrots, potatoes, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3/4 to 1 pound round steak, 3/4 to 1 inch thick, cut in serving pcs
1/8 teaspoon pepper
1/8 teaspoon garlic pwdr
1 (16 ounce.) can tomatoes, cut up
2 or possibly 3 carrots, halved lengthwise
2 potatoes, scrubbed and cut in quarters
1 med. onion, peeled and quartered
1 green pepper, seeded and cut in quarters
1 teaspoon salt

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Quick Info

Servings
4 servings
Calories
132 kcal
Category
Meat & Poultry

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Slow Cooker Swiss Steak And Vegetables Recipe

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