Slow Cooker Super Bowl Spicy Velveeta Dip – a delicious recipe with Velveeta pepper, tomatoes, chorizo sausage, broccoli, salsa, hot sauce. Easy to follow and perfect for any occasion.
Serves 4
Snacks & Appetizers
Servings:persons
1
["Add choice of Velveeta to your slow cooker, place on low heat. Once it starts to melt, add the minimum of remaining ingredients. Allow at least 30 minutes for the flavors to mingle together before adding extras to suit your own tastes.", "Prepare bread bowl shortly before serving--hollow out all but 1/2"" of the interior bread (save the interior, cut the bread into cubes and serve WITH the dip). Fill bread bowl with dip, serve immediately with bread cubes, cut veggies, tortilla chips, pretzels, whatever you wish.", "Note: My mother prepares this with spinach rather than broccoli, and my brother doesn't use either. It's all about your preferences.", "Optional: You can substitute 1 (16 oz) can chili without beans *or* 1/4 lb browned ground beef to replace the chorizo."]
518
kcal
Calories
37
g
Fat
15
g
Carbs
32
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
How did you like this recipe?
Thank you — your rating has been saved!
Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 8 ingredients. The key ingredients include: 1 lb Velveeta pepper jack cheese, cut into 1/2-inch cubes (regular Velveeta may be used to tone down the spiciness), 1 (14 1/2 ounce) can ro*tel tomatoes and green chilies (mild or spicy), 1/4 lb browned chorizo sausage, 1 cup diced broccoli, heated through but still crisp and green, and more.
Yes, Slow Cooker Super Bowl Spicy Velveeta Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.
Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.
We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising.
Privacy Policy
