How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Cream Fruit Dip By Paula Deen?

You need 8 ingredients. The key ingredients include: French Cream, 1 (8 ounce) package cream cheese, softened at room temperature, 1 cup powdered sugar, 1 cup whipping cream, and more.

Is French Cream Fruit Dip By Paula Deen suitable as snacks & appetizers?

Yes, French Cream Fruit Dip By Paula Deen falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover French Cream Fruit Dip By Paula Deen?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

French Cream Fruit Dip By Paula Deen Recipe

Name: French Cream Fruit Dip By Paula Deen
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: French Cream; 1 (8 ounce) package cream cheese, softened at room temperature; 1 cup powdered sugar; 1 cup whipping cream; 1/4 cup granulated sugar; 1 lemon, zested and juiced; 1/2 cup pineapple juice, no amount was given just use enough to thin to desired consistency; 1 vanilla bean, seeds (optional)

Try this homemade French Cream Fruit Dip By Paula Deen recipe the whole family will love. Made with French Cream, cream cheese, powdered sugar and whipp…

This French Cream Fruit Dip By Paula Deen relies on simple, everyday ingredients such as french cream, powdered sugar, whipping cream and granulated sugar. It comes together quickly and makes 4 servings, at about 550 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Servings: persons

French Cream
1 (8 ounce) package cream cheese, softened at room temperature
1 cup powdered sugar
1 cup whipping cream
1/4 cup granulated sugar
1 lemon, zested and juiced
1/2 cup pineapple juice, no amount was given just use enough to thin to desired consistency
1 vanilla bean, seeds (optional)

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Quick Info

Servings
4 servings
Calories
550 kcal
Category
Snacks & Appetizers

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French Cream Fruit Dip By Paula Deen

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