How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooker Stuffing?

You need 14 ingredients. The key ingredients include: 1 cup butter or margarine, 2 cups chopped onion, 2 cups chopped celery, 1/4 cup chopped fresh parsley, and more.

Is Slow Cooker Stuffing suitable as soups & stews?

Yes, Slow Cooker Stuffing falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Slow Cooker Stuffing?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooker Stuffing Recipe

Name: Slow Cooker Stuffing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 cup butter or margarine; 2 cups chopped onion; 2 cups chopped celery; 1/4 cup chopped fresh parsley; 12 ounces sliced mushrooms; ½ cups dry bread cubes; 1 teaspoon poultry seasoning; 1 1/2 teaspoons dried sage; 1 teaspoon dried thyme; 1/2 teaspoon dried marjoram; 1 1/2 teaspoons salt; 1/2 teaspoon ground black pepper; 4 1/2 cups chicken broth, or as needed; 2 eggs, beaten

Slow Cooker Stuffing – a delicious recipe with butter, onion, celery, parsley, mushrooms, bread cubes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Slow Cooker Stuffing

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