How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooker Savory Pot Roast?

You need 5 ingredients. The key ingredients include: 10 3/4 ounces Campbell's Cream of Mushroom Soup, 2 ounces dry onion soup mix, 6 small red potatoes, halved, 6 medium carrots, cut into 2-inch pieces, and more.

Is Slow Cooker Savory Pot Roast suitable as meat & poultry?

Yes, Slow Cooker Savory Pot Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Slow Cooker Savory Pot Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooker Savory Pot Roast Recipe

Name: Slow Cooker Savory Pot Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 3/4 ounces Campbell's Cream of Mushroom Soup; 2 ounces dry onion soup mix; 6 small red potatoes, halved; 6 medium carrots, cut into 2-inch pieces; 3 - 3 1/2 lbs boneless bottom round roast or 3 -3 1/2 lbs chuck roast

Slow Cooker Savory Pot Roast – a delicious recipe with Campbell's Cream, onion soup, red potatoes, carrots, chuck roast. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

10 3/4 ounces Campbell's Cream of Mushroom Soup
2 ounces dry onion soup mix
6 small red potatoes, halved
6 medium carrots, cut into 2-inch pieces
3 - 3 1/2 lbs boneless bottom round roast or 3 -3 1/2 lbs chuck roast

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
141 kcal
Category
Meat & Poultry

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Slow Cooker Savory Pot Roast

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