How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooker Savory Herb Chicken?

You need 5 ingredients. The key ingredients include: 1 (2 1/2-3 lb) roasting chickens, cut into serving pieces, 2 (2 ounce) packages Lipton Recipe Secrets savory herb with garlic soup mix, 2 medium red bell peppers, cut into 1-inch cubes, 1 cup coarsely chopped onion, and more.

Is Slow Cooker Savory Herb Chicken suitable as meat & poultry?

Yes, Slow Cooker Savory Herb Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Slow Cooker Savory Herb Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooker Savory Herb Chicken Recipe

Name: Slow Cooker Savory Herb Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (2 1/2-3 lb) roasting chickens, cut into serving pieces; 2 (2 ounce) packages Lipton Recipe Secrets savory herb with garlic soup mix; 2 medium red bell peppers, cut into 1-inch cubes; 1 cup coarsely chopped onion; 1/2 cup dry white wine or 1/2 cup water

Try this homemade Slow Cooker Savory Herb Chicken recipe the whole family will love. Made with roasting chickens, Recipe Secrets savory, red bell pepper…

This Slow Cooker Savory Herb Chicken relies on simple, everyday ingredients such as coarsely chopped onion. It comes together quickly and makes 4 servings, at about 152 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 (2 1/2-3 lb) roasting chickens, cut into serving pieces
2 (2 ounce) packages Lipton Recipe Secrets savory herb with garlic soup mix
2 medium red bell peppers, cut into 1-inch cubes
1 cup coarsely chopped onion
1/2 cup dry white wine or 1/2 cup water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
152 kcal
Category
Meat & Poultry

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Slow Cooker Savory Herb Chicken

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