How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooker Salsa Chicken?

You need 6 ingredients. The key ingredients include: 4 boneless skinless chicken breasts (frozen is fine), 1 cup salsa, 10 1/2 ounces condensed cream of chicken soup, 1 1/4 ounces taco seasoning, and more.

Is Slow Cooker Salsa Chicken suitable as meat & poultry?

Yes, Slow Cooker Salsa Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Slow Cooker Salsa Chicken?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Slow Cooker Salsa Chicken Recipe

Name: Slow Cooker Salsa Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless skinless chicken breasts (frozen is fine); 1 cup salsa; 10 1/2 ounces condensed cream of chicken soup; 1 1/4 ounces taco seasoning; 1/2 cup sour cream; 6 tortillas

Slow Cooker Salsa Chicken – a delicious recipe with chicken breasts, salsa, condensed cream, taco, sour cream, tortillas. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 boneless skinless chicken breasts (frozen is fine)
1 cup salsa
10 1/2 ounces condensed cream of chicken soup
1 1/4 ounces taco seasoning
1/2 cup sour cream
6 tortillas

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
346 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Slow Cooker Salsa Chicken

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