How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooker Sage And Onion Stuffing?

You need 8 ingredients. The key ingredients include: 1/2 stick butter, 1 small onion, chopped, 1 (12 ounce) package sage-flavored bulk sausage, 3 (14.5 ounce) cans chicken broth, and more.

Is Slow Cooker Sage And Onion Stuffing suitable as soups & stews?

Yes, Slow Cooker Sage And Onion Stuffing falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Slow Cooker Sage And Onion Stuffing?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooker Sage And Onion Stuffing Recipe

Name: Slow Cooker Sage And Onion Stuffing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 stick butter; 1 small onion, chopped; 1 (12 ounce) package sage-flavored bulk sausage; 3 (14.5 ounce) cans chicken broth; 2 large eggs; 3 teaspoons dried sage; 1 (1 pound) loaf stale bread, cut into cubes; 2 stalks celery, chopped

Slow Cooker Sage And Onion Stuffing – a delicious recipe with butter, onion, sausage, chicken broth, eggs, sage. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 stick butter
1 small onion, chopped
1 (12 ounce) package sage-flavored bulk sausage
3 (14.5 ounce) cans chicken broth
2 large eggs
3 teaspoons dried sage
1 (1 pound) loaf stale bread, cut into cubes
2 stalks celery, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
311 kcal
Category
Soups & Stews

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Slow Cooker Sage And Onion Stuffing

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