How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooker Red Braised Pork Ribs?

You need 10 ingredients. The key ingredients include: 1/4 cup brown sugar, 1/4 cup soy sauce, 1/4 cup dry sherry (or Shaoxing wine if you have it), 1/2 whole star anise, and more.

Is Slow Cooker Red Braised Pork Ribs suitable as soups & stews?

Yes, Slow Cooker Red Braised Pork Ribs falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Slow Cooker Red Braised Pork Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooker Red Braised Pork Ribs Recipe

Name: Slow Cooker Red Braised Pork Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup brown sugar; 1/4 cup soy sauce; 1/4 cup dry sherry (or Shaoxing wine if you have it); 1/2 whole star anise; 1 small cinnamon stick; 1 slice ginger, 3/4-inch thick, smashed with the flat of a cleaver; 1 garlic clove, smashed with the flat of a cleaver; 5 black peppercorns; 1/4 teaspoon crushed chili pepper flakes (to taste); 1 lb country-style pork ribs, bone-in

Slow Cooker Red Braised Pork Ribs

Eats Now Editorial Team · 454 kcal · Soups & Stews

Slow Cooker Red Braised Pork Ribs – a delicious recipe with brown sugar, soy sauce, sherry, star anise, cinnamon, ginger. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Slow Cooker Red Braised Pork Ribs

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