How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooker Pumpkin Caramel White Hot Chocolate?

You need 6 ingredients. The key ingredients include: 5 cups Milk (I Used 2 %), 2 cups White Chocolate Wafers (or White Chocolate Chips), 1/2 cups Caramel Bits (found In The Baking Aisle), 1 cup Pumpkin Spice Coffee Creamer, and more.

Is Slow Cooker Pumpkin Caramel White Hot Chocolate suitable as baking & desserts?

Yes, Slow Cooker Pumpkin Caramel White Hot Chocolate falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Slow Cooker Pumpkin Caramel White Hot Chocolate?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Slow Cooker Pumpkin Caramel White Hot Chocolate Recipe

Name: Slow Cooker Pumpkin Caramel White Hot Chocolate
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 cups Milk (I Used 2 %); 2 cups White Chocolate Wafers (or White Chocolate Chips); 1/2 cups Caramel Bits (found In The Baking Aisle); 1 cup Pumpkin Spice Coffee Creamer; 1 teaspoon Pumpkin Pie Spice; Whipped Cream For Topping, If Desired

Slow Cooker Pumpkin Caramel White Hot Chocolate – a delicious recipe with Milk, White Chocolate Wafers, Caramel Bits, Pumpkin Spice Coffee Creamer, Pie Spice, Cream For. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

5 cups Milk (I Used 2 %)
2 cups White Chocolate Wafers (or White Chocolate Chips)
1/2 cups Caramel Bits (found In The Baking Aisle)
1 cup Pumpkin Spice Coffee Creamer
1 teaspoon Pumpkin Pie Spice
Whipped Cream For Topping, If Desired

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1047 kcal
Category
Baking & Desserts

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