How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whipped Cake Icing - Wedding Cake Icing?

You need 5 ingredients. The key ingredients include: 1 cup (225 ml) shortening (crisco), 1-1/2 tsp (7 ml) vanilla, 1/2 tsp (2 ml) lemon juice or 1/4 tsp (1 ml) lemon extract, 4-1/2 cups (1050 ml) to 5 cups (1175 ml) powdered sugar, and more.

Is Whipped Cake Icing - Wedding Cake Icing suitable as baking & desserts?

Yes, Whipped Cake Icing - Wedding Cake Icing falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Whipped Cake Icing - Wedding Cake Icing?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Whipped Cake Icing - Wedding Cake Icing Recipe

Name: Whipped Cake Icing - Wedding Cake Icing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup (225 ml) shortening (crisco); 1-1/2 tsp (7 ml) vanilla; 1/2 tsp (2 ml) lemon juice or 1/4 tsp (1 ml) lemon extract; 4-1/2 cups (1050 ml) to 5 cups (1175 ml) powdered sugar; 3 tbsp (45 ml) to 4 tbsp (60 ml) milk (maybe a little more)

Whipped Cake Icing - Wedding Cake Icing – a delicious recipe with shortening, vanilla, lemon juice, powdered sugar, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup (225 ml) shortening (crisco)
1-1/2 tsp (7 ml) vanilla
1/2 tsp (2 ml) lemon juice or 1/4 tsp (1 ml) lemon extract
4-1/2 cups (1050 ml) to 5 cups (1175 ml) powdered sugar
3 tbsp (45 ml) to 4 tbsp (60 ml) milk (maybe a little more)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
466 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Whipped Cake Icing - Wedding Cake Icing

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