Slow Cooker Pulled Turkey Sandwiches Recipe

Name: Slow Cooker Pulled Turkey Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small red onion, chopped; 4 turkey thighs (about 4 pounds); 1 tablespoon chili powder; 1 teaspoon ground cumin; Kosher salt and freshly ground black pepper; 1/2 cup ketchup; 1/4 cup packed light brown sugar; 2 tablespoons yellow mustard; 1 tablespoon apple cider vinegar; Serving suggestions: seeded hamburger buns, pickle slices, prepared coleslaw

Servings: persons

1 small red onion, chopped
4 turkey thighs (about 4 pounds)
1 tablespoon chili powder
1 teaspoon ground cumin
Kosher salt and freshly ground black pepper
1/2 cup ketchup
1/4 cup packed light brown sugar
2 tablespoons yellow mustard
1 tablespoon apple cider vinegar
Serving suggestions: seeded hamburger buns, pickle slices, prepared coleslaw

1
Spread the onions in the bottom of a 6- to 8-quart slow cooker.
2
Rub the turkey thighs with the chili powder, cumin, 1 teaspoon salt and 1/2 teaspoon pepper and place over the onions.
3
Stir together the ketchup, sugar and mustard and pour over the turkey.
4
Cover and cook on low for 5 to 6 hours or on high for 3 to 4 hours.
5
The turkey should be very tender with the meat falling off the bones.
6
Uncover and stir.
7
Let cool for 10 minutes.
8
Using two forks, shred the turkey meat, discarding the bones.
9
Stir in the vinegar and season to taste with salt and pepper.
10
Serve on hamburger buns with pickles and/or coleslaw if desired.
11
Cook's Note: Choose the higher setting (and shorting cooking time) if it's more convenient for your day.

288

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 small red onion, chopped, 4 turkey thighs (about 4 pounds), 1 tablespoon chili powder, 1 teaspoon ground cumin, and more.

Yes, Slow Cooker Pulled Turkey Sandwiches falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooker Pulled Turkey Sandwiches

How did you like this recipe?

Frequently Asked Questions