How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooker Pot Roast?

You need 9 ingredients. The key ingredients include: 4 -5 lbs beef roast, 2 tablespoons olive oil, 2 onions, peeled and halfed, 1 (16 ounce) bag baby carrots, and more.

Is Slow Cooker Pot Roast suitable as meat & poultry?

Yes, Slow Cooker Pot Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Slow Cooker Pot Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooker Pot Roast Recipe

Name: Slow Cooker Pot Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 -5 lbs beef roast; 2 tablespoons olive oil; 2 onions, peeled and halfed; 1 (16 ounce) bag baby carrots; 2 (1 ounce) packages au jus mix; 2 cups water; 2 sprigs fresh rosemary; 2 sprigs fresh thyme; 6 baby red potatoes

Slow Cooker Pot Roast – a delicious recipe with beef roast, olive oil, onions, baby carrots, water, rosemary. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 -5 lbs beef roast
2 tablespoons olive oil
2 onions, peeled and halfed
1 (16 ounce) bag baby carrots
2 (1 ounce) packages au jus mix
2 cups water
2 sprigs fresh rosemary
2 sprigs fresh thyme
6 baby red potatoes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
468 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Perfect Pot Roast
Poppy Seed Chicken
Swiss Chicken
Venison Meat Loaf

Slow Cooker Pot Roast

How did you like this recipe?

Frequently Asked Questions