How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooker Pork Chops And Scalloped Potatoes?

You need 5 ingredients. The key ingredients include: 1 onion, sliced, 8 potatoes, peeled and sliced, 16 ounces Velveeta cheese, 6 -8 boneless pork chops, and more.

Is Slow Cooker Pork Chops And Scalloped Potatoes suitable as seafood?

Yes, Slow Cooker Pork Chops And Scalloped Potatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Slow Cooker Pork Chops And Scalloped Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooker Pork Chops And Scalloped Potatoes Recipe

Name: Slow Cooker Pork Chops And Scalloped Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion, sliced; 8 potatoes, peeled and sliced; 16 ounces Velveeta cheese; 6 -8 boneless pork chops; 10 3/4 ounces cream of celery soup

Slow Cooker Pork Chops And Scalloped Potatoes – a delicious recipe with onion, potatoes, Velveeta cheese, pork chops, cream of celery soup. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 onion, sliced
8 potatoes, peeled and sliced
16 ounces Velveeta cheese
6 -8 boneless pork chops
10 3/4 ounces cream of celery soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
995 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Slow Cooker Pork Chops And Scalloped Potatoes

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