Slow Cooker Lasagna Recipe

Name: Slow Cooker Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package uncooked lasagna; marinara sauce Quart of your favorite; 1 pound ground Italian sausage browned; 1 pound ground turkey browned; 1 diced onion; ricotta cheese; mozzarella cheese shredded, fresh sliced; Parmesan cheese; garlic powder; sea salt; ground pepper Fresh; fresh basil

Servings: persons

1 package uncooked lasagna
marinara sauce Quart of your favorite
1 pound ground Italian sausage browned
1 pound ground turkey browned
1 diced onion
ricotta cheese
mozzarella cheese shredded, fresh sliced
Parmesan cheese
garlic powder
sea salt
ground pepper Fresh
fresh basil

1
Combine favorite marinara sauce, itlaian sausage, and ground turkey in large pot and let simmer
2
Combine ricotta, mozzerella, parmesean cheese., 1 table spoon of garlic powder, and salt and pepper to taste.
3
Coat the floor of crock pot with meat sauce; then add a layer of uncooked lasagna; next add a layer of cheese mixture; next add a layer of scattered basil leave; next add a layer of meat sauce
4
Repeat the layering process until you have almost reached the top of your crock pot. Make sure the dish ends with a layer of uncooked lasagna on top.
5
Add another layer of meat sauce then completely top with thinly sliced & shredded fresh mozzarella.
6
Cook on low for 5 hours or high for 3.
7
Let cool for 15 - 20 minutes then serve

203

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 package uncooked lasagna, marinara sauce Quart of your favorite, 1 pound ground Italian sausage browned, 1 pound ground turkey browned, and more.

Yes, Slow Cooker Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Slow Cooker Lasagna

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions