Slow Cooker Lamb Shanks with Split Peas — Meat & Poultry recipe

Slow Cooker Lamb Shanks with Split Peas

Eats Now Editorial Team  · 1104 kcal  · Meat & Poultry

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Try this homemade Slow Cooker Lamb Shanks with Split Peas recipe the whole family will love. Made with lamb shanks, onions, carrots and celery stalks. E…

This Slow Cooker Lamb Shanks with Split Peas relies on simple, everyday ingredients such as split green peas dried, lamb shanks, each onions chopped and each carrots peeled, sliced. It comes together quickly and makes 4 servings, at about 1104 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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