Crock Pot Chicken & Beans & Greens

1. 1

   Slice the onion.

2. 2

   Mince the garlic.

3. 3

   Drain and rinse the beans.

4. 4

   Clean the spinach.

5. 5

   Layer the onion, garlic, beans and spinach in the bottom of the crock pot.

6. 6

   Pour the chicken broth over the ingredients. Make sure the spinach is submerged in the chicken broth.

7. 7

   Place the chicken on top of the ingredients.

8. 8

   Season well with salt, pepper, rosemary and italian seasoning.

9. 9

   Sprinkle the parmesan cheese over all ingredients.

10. 10

    Cook on low for 6 to 8 hours.

11. 11

    Serve over toasted garlic bread.

* Per serving · 4 servings · Values may vary.

No additional tips available.