How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooker Creamy Chicken And Dumplings?

You need 8 ingredients. The key ingredients include: 4 skinless, boneless chicken breast halves, 2 (10.75 ounce) cans condensed cream of mushroom soup, 1 onion, minced, 2 tablespoons butter, and more.

Is Slow Cooker Creamy Chicken And Dumplings suitable as meat & poultry?

Yes, Slow Cooker Creamy Chicken And Dumplings falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Slow Cooker Creamy Chicken And Dumplings?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooker Creamy Chicken And Dumplings Recipe

Name: Slow Cooker Creamy Chicken And Dumplings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 skinless, boneless chicken breast halves; 2 (10.75 ounce) cans condensed cream of mushroom soup; 1 onion, minced; 2 tablespoons butter; 2 tablespoons rosemary; ground black pepper to taste; 1 cup vegetable broth, or as needed; 2 (10 ounce) packages refrigerated biscuit dough, torn into pieces

Slow Cooker Creamy Chicken And Dumplings – a delicious recipe with skinless, condensed cream, onion, butter, rosemary, ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 skinless, boneless chicken breast halves
2 (10.75 ounce) cans condensed cream of mushroom soup
1 onion, minced
2 tablespoons butter
2 tablespoons rosemary
ground black pepper to taste
1 cup vegetable broth, or as needed
2 (10 ounce) packages refrigerated biscuit dough, torn into pieces

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
250 kcal
Category
Meat & Poultry

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Slow Cooker Creamy Chicken And Dumplings

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