Try this homemade Slow-Cooker Cranberry Appetizer Meatballs recipe the whole family will love. Made with cranberry sauce, Garlic, cranberries and onion.…
This Slow-Cooker Cranberry Appetizer Meatballs relies on simple, everyday ingredients such as kraft garlic barbq sauce and fresh or frozen cranberries. It comes together quickly and makes 4 servings, at about 95 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026