How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooker Chuck Roast?

You need 11 ingredients. The key ingredients include: 1 (3 -4 lb) boneless chuck roast, trimmed, 1 (8 ounce) can tomato sauce, 1 medium onion, chopped, 1/4 cup water, and more.

Is Slow Cooker Chuck Roast suitable as meat & poultry?

Yes, Slow Cooker Chuck Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Slow Cooker Chuck Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooker Chuck Roast Recipe

Name: Slow Cooker Chuck Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 -4 lb) boneless chuck roast, trimmed; 1 (8 ounce) can tomato sauce; 1 medium onion, chopped; 1/4 cup water; 1/4 cup cider vinegar; 1/4 cup ketchup; 1 teaspoon paprika; 1/4 teaspoon beef bouillon granules; 1/8 teaspoon garlic powder; 2 teaspoons Worcestershire sauce; 1 teaspoon prepared mustard

Slow Cooker Chuck Roast

Eats Now Editorial Team · 38 kcal · Meat & Poultry

Slow Cooker Chuck Roast – a delicious recipe with chuck roast, tomato sauce, onion, water, cider vinegar, ketchup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Slow Cooker Chuck Roast

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