How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow-Cooker Chicken-Sausage Paella?

You need 13 ingredients. The key ingredients include: 1 3/4 cups uncooked converted rice (such as Uncle Ben's), 2 cups frozen chopped onion, 1 (14.5-ounce) can Italian- flavored stewed tomatoes, un-drained and chopped, 1 (9-ounce) package frozen chopped cooked chicken, and more.

Is Slow-Cooker Chicken-Sausage Paella suitable as meat & poultry?

Yes, Slow-Cooker Chicken-Sausage Paella falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Slow-Cooker Chicken-Sausage Paella?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow-Cooker Chicken-Sausage Paella Recipe

Name: Slow-Cooker Chicken-Sausage Paella
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 cups uncooked converted rice (such as Uncle Ben's); 2 cups frozen chopped onion; 1 (14.5-ounce) can Italian- flavored stewed tomatoes, un-drained and chopped; 1 (9-ounce) package frozen chopped cooked chicken; 1/2 (14-ounce) package low-fat smoked sausage (such as Healthy Choice), sliced; 2 tablespoons bottled minced garlic; 1 teaspoon dried thyme; 1 teaspoon black pepper; Cooking spray; 1 (14-ounce) can fat-free, less-sodium chicken broth; 1 3/4 cups water; 1/2 teaspoon saffron threads; 1 cup frozen petite green peas

Slow-Cooker Chicken-Sausage Paella

Eats Now Editorial Team · 488 kcal · Meat & Poultry

Slow-Cooker Chicken-Sausage Paella – a delicious recipe with rice, onion, tomatoes, chicken, sausage, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Slow-Cooker Chicken-Sausage Paella

How did you like this recipe?

Frequently Asked Questions