How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooker Chicken Creole?

You need 22 ingredients. The key ingredients include: 4 boneless skinless chicken breast halves, salt and pepper, creole-style seasoning (recipe below), 1 (14 1/2 ounce) can stewed tomatoes, with liquid, and more.

Is Slow Cooker Chicken Creole suitable as meat & poultry?

Yes, Slow Cooker Chicken Creole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Slow Cooker Chicken Creole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooker Chicken Creole Recipe

Name: Slow Cooker Chicken Creole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless skinless chicken breast halves; salt and pepper; creole-style seasoning (recipe below); 1 (14 1/2 ounce) can stewed tomatoes, with liquid; 2 stalks celery, diced; 2 carrots, pealed and diced; 1 green bell pepper, diced; 3 garlic cloves, minced; 1 onion, diced; 1 (4 ounce) can mushrooms, drained; 1 fresh jalapeno pepper, seeded and chopped; Creole Seasoning; 2 tablespoons onion powder; 2 tablespoons garlic powder; 2 tablespoons dried oregano; 2 tablespoons dried basil; 1 tablespoon dried thyme; 1 tablespoon black pepper; 1 tablespoon white pepper; 1 tablespoon cayenne pepper; 5 tablespoons paprika; 3 tablespoons salt

Slow Cooker Chicken Creole

Eats Now Editorial Team · 437 kcal · Meat & Poultry

Slow Cooker Chicken Creole – a delicious recipe with chicken, salt, creole-style seasoning, tomatoes, stalks celery, carrots. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Slow Cooker Chicken Creole

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