How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooker Chicken And Sausage Chili?

You need 16 ingredients. The key ingredients include: 3 (14.5 ounce) cans stewed tomatoes, chopped, 1/2 cup beer, 1/4 teaspoon hot sauce, 2 beef bouillon cubes, and more.

Is Slow Cooker Chicken And Sausage Chili suitable as soups & stews?

Yes, Slow Cooker Chicken And Sausage Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Slow Cooker Chicken And Sausage Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooker Chicken And Sausage Chili Recipe

Name: Slow Cooker Chicken And Sausage Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (14.5 ounce) cans stewed tomatoes, chopped; 1/2 cup beer; 1/4 teaspoon hot sauce; 2 beef bouillon cubes; 1 tablespoon brown sugar; 1/2 teaspoon chili powder; 1/2 teaspoon paprika; 1/4 teaspoon dried oregano; 1/4 teaspoon garlic powder; 1/8 teaspoon cayenne pepper; 1 teaspoon olive oil; 1/2 red onion, chopped; 1 pound ground chicken; 3/4 pound bulk Italian sausage; 2 (6 ounce) cans tomato paste; 1 (15 ounce) can kidney beans, rinsed and drained

Warm up with this hearty Slow Cooker Chicken And Sausage Chili recipe. Made with tomatoes, beer, hot sauce and brown sugar. Easy step-by-step instructio…

This Slow Cooker Chicken And Sausage Chili relies on simple, everyday ingredients such as beer, hot sauce, beef bouillon cubes and brown sugar. It comes together quickly and makes 4 servings, at about 400 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Slow Cooker Chicken And Sausage Chili

Tips for the best results

Variations & substitutions

My Personal Notes

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