How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooker Cheesy Mushroom Potatoes?

You need 10 ingredients. The key ingredients include: 2 tablespoons olive oil, 1 teaspoon butter, 1/2 pound white mushrooms, sliced, 5 large Yukon Gold potatoes, quartered and sliced, and more.

Is Slow Cooker Cheesy Mushroom Potatoes suitable as general?

Yes, Slow Cooker Cheesy Mushroom Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Slow Cooker Cheesy Mushroom Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooker Cheesy Mushroom Potatoes Recipe

Name: Slow Cooker Cheesy Mushroom Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1 teaspoon butter; 1/2 pound white mushrooms, sliced; 5 large Yukon Gold potatoes, quartered and sliced; 4 cups shredded Cheddar cheese; 1/2 cup milk; 1/4 cup minced onion; 2 tablespoons butter; 1 tablespoon garlic salt; 1/4 teaspoon ground black pepper

Slow Cooker Cheesy Mushroom Potatoes

Eats Now Editorial Team · 719 kcal · General

Slow Cooker Cheesy Mushroom Potatoes – a delicious recipe with olive oil, butter, white mushrooms, potatoes, Cheddar cheese, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Slow Cooker Cheesy Mushroom Potatoes

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