Chipotle Lemon Bars Recipe

Name: Chipotle Lemon Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups all-purpose flour; 1 cup butter or margarine, chilled; 1/2 cup confectioners' sugar; 1/2 teaspoon chipotle chile powder; 1/3 cup apricot preserves, or preserves of your choice; 1/2 teaspoon chipotle chile powder; 4 eggs; 1 3/4 cups white sugar; 3/8 cup lemon juice; 1/3 cup all-purpose flour; 1 teaspoon baking powder; 1/4 teaspoon salt; 1/3 cup confectioners' sugar for dusting; 1/2 teaspoon chipotle chile powder

Servings: persons

2 cups all-purpose flour
1 cup butter or margarine, chilled
1/2 cup confectioners' sugar
1/2 teaspoon chipotle chile powder
1/3 cup apricot preserves, or preserves of your choice
1/2 teaspoon chipotle chile powder
4 eggs
1 3/4 cups white sugar
3/8 cup lemon juice
1/3 cup all-purpose flour
1 teaspoon baking powder
1/4 teaspoon salt
1/3 cup confectioners' sugar for dusting
1/2 teaspoon chipotle chile powder

1
Preheat oven to 350 degrees F (175 degrees C). Grease a 9 inch square pan.
2
Combine 2 cups flour, butter, 1/2 cup confectioners' sugar, and 1/2 teaspoon chipotle chile powder in a food processor; pulse until mixture resembles coarse crumbs. Press the mixture into the prepared pan.
3
Bake in preheated oven for 30 minutes, or until firm and golden. Remove from oven and allow to cool at least 20 minutes in the pan.
4
Reduce the oven temperature to 325 degrees F (165 degrees C).
5
In a small bowl, whisk together the preserves and 1/2 teaspoon chipotle chile powder; spread over the cooled crust. Whip eggs with a wire whisk until foamy. Beat in sugar, lemon juice, and salt until the sugar has dissolved. Sift together 1/3 cup flour and baking powder; whisk into eggs until smooth. Pour onto the preserve-topped crust.
6
Bake in preheated oven an additional 35 to 40 minutes, until the center of the egg mixture has set. Sift together 1/3 cup confectioners' sugar with 1/2 teaspoon chipotle powder, and sprinkle over hot lemon bars. Cool completely before cutting into bars.

1312

kcal

Calories

Fat

187

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 cups all-purpose flour, 1 cup butter or margarine, chilled, 1/2 cup confectioners' sugar, 1/2 teaspoon chipotle chile powder, and more.

Yes, Chipotle Lemon Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chipotle Lemon Bars

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