How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooker Buffalo Brisket?

You need 8 ingredients. The key ingredients include: 1 teaspoon olive oil, 1 (3 pound) buffalo brisket, 1 small onion, chopped, 2 teaspoons chopped garlic, and more.

Is Slow Cooker Buffalo Brisket suitable as meat & poultry?

Yes, Slow Cooker Buffalo Brisket falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Slow Cooker Buffalo Brisket?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooker Buffalo Brisket Recipe

Name: Slow Cooker Buffalo Brisket
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon olive oil; 1 (3 pound) buffalo brisket; 1 small onion, chopped; 2 teaspoons chopped garlic; 1 teaspoon dried basil; salt and pepper to taste; 2 cups chicken broth; 1 cup water

Slow Cooker Buffalo Brisket – a delicious recipe with olive oil, buffalo brisket, onion, garlic, basil, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 teaspoon olive oil
1 (3 pound) buffalo brisket
1 small onion, chopped
2 teaspoons chopped garlic
1 teaspoon dried basil
salt and pepper to taste
2 cups chicken broth
1 cup water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
219 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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