How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooker Beef Vegetable Soup?

You need 8 ingredients. The key ingredients include: 1 pound cubed beef stew meat, 1 (15.25 ounce) can whole kernel corn, undrained, 1 (15 ounce) can green beans, 1 (15 ounce) can carrots with juice, and more.

Is Slow Cooker Beef Vegetable Soup suitable as soups & stews?

Yes, Slow Cooker Beef Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Slow Cooker Beef Vegetable Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooker Beef Vegetable Soup Recipe

Name: Slow Cooker Beef Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound cubed beef stew meat; 1 (15.25 ounce) can whole kernel corn, undrained; 1 (15 ounce) can green beans; 1 (15 ounce) can carrots with juice; 1 (15 ounce) can sliced potatoes with juice; 1 (28 ounce) can crushed tomatoes; 1 (1.25 ounce) package beef with onion soup mix; salt and pepper to taste

Slow Cooker Beef Vegetable Soup – a delicious recipe with meat, whole kernel corn, green beans, carrots, potatoes, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 pound cubed beef stew meat
1 (15.25 ounce) can whole kernel corn, undrained
1 (15 ounce) can green beans
1 (15 ounce) can carrots with juice
1 (15 ounce) can sliced potatoes with juice
1 (28 ounce) can crushed tomatoes
1 (1.25 ounce) package beef with onion soup mix
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
357 kcal
Category
Soups & Stews

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