How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato Gorgonzola Soup?

You need 13 ingredients. The key ingredients include: 1 tablespoon olive oil, 1/4 large red onion, diced, 1/2 cup red bell pepper, diced, 2 cloves cloves garlic, minced, and more.

Is Tomato Gorgonzola Soup suitable as soups & stews?

Yes, Tomato Gorgonzola Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Tomato Gorgonzola Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomato Gorgonzola Soup Recipe

Name: Tomato Gorgonzola Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1/4 large red onion, diced; 1/2 cup red bell pepper, diced; 2 cloves cloves garlic, minced; 1/4 cup Gorgonzola cheese, crumbled; 4 ounces cream cheese, softened; 1/4 cup heavy cream; 1/4 cup milk; 1 (14.5 ounce) can diced tomatoes; 1 1/2 cups tomato juice; 2 teaspoons dried basil; 1 teaspoon white sugar; 1/4 teaspoon ground white pepper

Tomato Gorgonzola Soup

Eats Now Editorial Team · 259 kcal · Soups & Stews

Tomato Gorgonzola Soup – a delicious recipe with olive oil, red onion, red bell pepper, garlic, Gorgonzola cheese, cream cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Tomato Gorgonzola Soup

How did you like this recipe?

Frequently Asked Questions