Try this homemade Slow-Cooker Beef Stroganoff recipe the whole family will love. Made with stewing beef, onion, fresh mushrooms and Philadelphia. Easy s…
This Slow-Cooker Beef Stroganoff relies on simple, everyday ingredients such as chopped fresh mushrooms, 25%-less-sodium beef broth and flour. It comes together quickly and makes 4 servings, at about 425 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026