How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooker Beef Stew?

You need 16 ingredients. The key ingredients include: 1 lb beef stew meat, 2 medium potatoes, peeled and cubed, 1 (14 1/2 ounce) can beef broth, 1 (11 1/2 ounce) can v8 juice, and more.

Is Slow Cooker Beef Stew suitable as soups & stews?

Yes, Slow Cooker Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Slow Cooker Beef Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooker Beef Stew Recipe

Name: Slow Cooker Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb beef stew meat; 2 medium potatoes, peeled and cubed; 1 (14 1/2 ounce) can beef broth; 1 (11 1/2 ounce) can v8 juice; 2 celery ribs, chopped; 2 medium carrots, chopped; 1 medium sweet onion, chopped; 3 bay leaves; 1/2 teaspoon salt; 1/2 teaspoon dried thyme; 1/2 teaspoon chili powder; 1/4 teaspoon pepper; 2 tablespoons cornstarch; 1 tablespoon cold water; 1/2 cup frozen corn; 1/2 cup frozen peas

Slow Cooker Beef Stew

Eats Now Editorial Team · 428 kcal · Soups & Stews

Slow Cooker Beef Stew – a delicious recipe with beef stew meat, potatoes, beef broth, celery, carrots, sweet onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Slow Cooker Beef Stew

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