How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooker Baked Beans (No Corn) Recipe?

You need 7 ingredients. The key ingredients include: 2 lbs. dry Navy beans, 1 lg. onion, minced, 1/2 pound bacon, cut in pcs, 1/4 c. molasses, and more.

Is Slow Cooker Baked Beans (No Corn) Recipe suitable as meat & poultry?

Yes, Slow Cooker Baked Beans (No Corn) Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Slow Cooker Baked Beans (No Corn) Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooker Baked Beans (No Corn) Recipe Recipe

Name: Slow Cooker Baked Beans (No Corn) Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs. dry Navy beans; 1 lg. onion, minced; 1/2 pound bacon, cut in pcs; 1/4 c. molasses; 1 c. brown sugar; 2 teaspoon salt; 2 teaspoon dry mustard

Slow Cooker Baked Beans (No Corn) Recipe – a delicious recipe with beans, onion, bacon, molasses, brown sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lbs. dry Navy beans
1 lg. onion, minced
1/2 pound bacon, cut in pcs
1/4 c. molasses
1 c. brown sugar
2 teaspoon salt
2 teaspoon dry mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
834 kcal
Category
Meat & Poultry

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Slow Cooker Baked Beans (No Corn) Recipe

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