How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow-Cooked Turkey Sandwiches?

You need 7 ingredients. The key ingredients include: 6 cups cubed cooked turkey, 2 cups cubed process cheese (Velveeta), 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted, 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted, and more.

Is Slow-Cooked Turkey Sandwiches suitable as meat & poultry?

Yes, Slow-Cooked Turkey Sandwiches falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Slow-Cooked Turkey Sandwiches?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow-Cooked Turkey Sandwiches Recipe

Name: Slow-Cooked Turkey Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups cubed cooked turkey; 2 cups cubed process cheese (Velveeta); 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted; 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted; 1/2 cup finely chopped onion; 1/2 cup chopped celery; 18 wheat sandwich buns, split

Slow-Cooked Turkey Sandwiches – a delicious recipe with turkey, process cheese, condensed cream, condensed cream, onion, celery. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 cups cubed cooked turkey
2 cups cubed process cheese (Velveeta)
1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1/2 cup finely chopped onion
1/2 cup chopped celery
18 wheat sandwich buns, split

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1111 kcal
Category
Meat & Poultry

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