How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooked Red Wine And Cranberry Lamb Shanks?

You need 15 ingredients. The key ingredients include: 6 lamb shanks frenched, 1/4 cup flour seasoned with salt and pepper, 2 tablespoons olive oil, 1 red onion chopped, and more.

Is Slow Cooked Red Wine And Cranberry Lamb Shanks suitable as meat & poultry?

Yes, Slow Cooked Red Wine And Cranberry Lamb Shanks falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Slow Cooked Red Wine And Cranberry Lamb Shanks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooked Red Wine And Cranberry Lamb Shanks Recipe

Name: Slow Cooked Red Wine And Cranberry Lamb Shanks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 lamb shanks frenched; 1/4 cup flour seasoned with salt and pepper; 2 tablespoons olive oil; 1 red onion chopped; 1 red pepper seeded and chopped; 2 cloves garlic crushed; 1/2 cup chicken stock; 1 cup red wine; 1/2 cup cranberry sauce; 1/2 cup dried cranberries; 1 tablespoon dijon mustard; 3 stems rosemary; 3 ounces baby spinach leaves; mashed potatoes to serve; toasted sliced almonds to serve

Slow Cooked Red Wine And Cranberry Lamb Shanks

Eats Now Editorial Team · 687 kcal · Meat & Poultry

Slow Cooked Red Wine And Cranberry Lamb Shanks – a delicious recipe with frenched, flour, olive oil, red onion, red pepper, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Slow Cooked Red Wine And Cranberry Lamb Shanks

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