Slow-Cooked Potatoes and Hamburger

1. 1

   Cook hamburger and garlic in skillet until lightly browned.

2. 2

   Remove excess fat.

3. 3

   Stir in pepper and thyme.

4. 4

   Peel and slice potatoes and onions.

5. 5

   Place half the potatoes and onions into a buttered crock pot.

6. 6

   Add hamburger mixture and top with the remaining potatoes and onions.

7. 7

   Mix mushroom soup with water and spread over the top of the contents in the crock pot.

8. 8

   Cover and cook on low for 8 to 10 hours or on high for 3 to 4 hours.

* Per serving · 4 servings · Values may vary.

No additional tips available.