How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Balsmic Glazed Steak Recipe?

You need 1 ingredient. The key ingredients include: ["1/4 c. balsamic vinegar", "3 lrg clov garlic crushed", "1 Tbsp. extra virgin olive oil", "1 Tbsp. cracked black pepper", "2 lb top round steak 1 1/2"" thick"].

Is Balsmic Glazed Steak Recipe suitable as meat & poultry?

Yes, Balsmic Glazed Steak Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Balsmic Glazed Steak Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Balsmic Glazed Steak Recipe Recipe

Name: Balsmic Glazed Steak Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["1/4 c. balsamic vinegar", "3 lrg clov garlic crushed", "1 Tbsp. extra virgin olive oil", "1 Tbsp. cracked black pepper", "2 lb top round steak 1 1/2"" thick"]

Balsmic Glazed Steak Recipe – a delicious recipe with balsamic vinegar, garlic, extra virgin olive oil, cracked black pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

["1/4 c. balsamic vinegar", "3 lrg clov garlic crushed", "1 Tbsp. extra virgin olive oil", "1 Tbsp. cracked black pepper", "2 lb top round steak 1 1/2"" thick"]

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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