How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow-Cooked Pork With Chickpeas ?

You need 1 ingredient. The key ingredients include: ["1 Tbsp. crushed red pepper flakes", "1 Tbsp. whole black peppercorns", "1 Tbsp. fennel seeds", "4 lb. boneless pork shoulder, fat cap trimmed to 1/4"".

Is Slow-Cooked Pork With Chickpeas suitable as vegetarian?

Yes, Slow-Cooked Pork With Chickpeas falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Slow-Cooked Pork With Chickpeas ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow-Cooked Pork With Chickpeas Recipe

Name: Slow-Cooked Pork With Chickpeas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["1 Tbsp. crushed red pepper flakes", "1 Tbsp. whole black peppercorns", "1 Tbsp. fennel seeds", "4 lb. boneless pork shoulder, fat cap trimmed to 1/4""

""1 medium onion

Serves 4 Vegetarian

Servings: persons

["1 Tbsp. crushed red pepper flakes", "1 Tbsp. whole black peppercorns", "1 Tbsp. fennel seeds", "4 lb. boneless pork shoulder, fat cap trimmed to 1/4""

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Hummus Extraordinaire!!!
Stuffed Swiss Chard
Baked Barbecue Tofu and Potato Kebabs
Tofu and Sweet Potato Curry

Slow-Cooked Pork With Chickpeas

How did you like this recipe?

Frequently Asked Questions