Slow-Cooked Pork Stew with Dumplings Recipe

Name: Slow-Cooked Pork Stew with Dumplings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. (900 g) pork tenderloin, cut into 1-inch pieces; 2 large carrots, peeled, cut into 3/4-inch pieces; 2 stalks celery, cut into bite-size pieces; 2 onions, chopped King Sooper's 1 lb For $0.99 thru 02/09; 2-1/2 cups 25%-less-sodium chicken broth; 2 bay leaves; 2 eggs; 2 pkg. (120 g each) Stove Top Stuffing Mix for Chicken; 1 cup warm water; 1 cup Philadelphia Herb & Garlic Cream Cheese Product; 1/4 cup chopped fresh chives

Servings: persons

2 lb. (900 g) pork tenderloin, cut into 1-inch pieces
2 large carrots, peeled, cut into 3/4-inch pieces
2 stalks celery, cut into bite-size pieces
2 onions, chopped King Sooper's 1 lb For $0.99 thru 02/09
2-1/2 cups 25%-less-sodium chicken broth
2 bay leaves
2 eggs
2 pkg. (120 g each) Stove Top Stuffing Mix for Chicken
1 cup warm water
1 cup Philadelphia Herb & Garlic Cream Cheese Product
1/4 cup chopped fresh chives

1
Combine first 6 ingredients in slow cooker; cover with lid.
2
Cook on LOW 8 to 10 hours (or on HIGH 4 hours).
3
Discard bay leaves.
4
Mix eggs, stuffing mixes and water; shape into 8 balls.
5
Add cream cheese product to slow cooker; stir until melted.
6
Stir in stuffing balls; cook, covered, on HIGH 30 min.
7
Turn off slow cooker.
8
Let stand 15 min.
9
Serve stew and dumplings topped with chives.

1122

kcal

Calories

Fat

Carbs

119

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 lb. (900 g) pork tenderloin, cut into 1-inch pieces, 2 large carrots, peeled, cut into 3/4-inch pieces, 2 stalks celery, cut into bite-size pieces, 2 onions, chopped King Sooper's 1 lb For $0.99 thru 02/09, and more.

Yes, Slow-Cooked Pork Stew with Dumplings falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow-Cooked Pork Stew with Dumplings

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