Warm up with this hearty Slow Cooked Corn Chowder recipe. Made with milk, cream-style, condensed cream and frozen corn. Easy step-by-step instructions i…
This Slow Cooked Corn Chowder relies on simple, everyday ingredients such as milk, frozen corn, frozen hash brown potatoes and cubed cooked ham. It comes together quickly and makes 4 servings, at about 472 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026