Slow Cook Vegetable Cocktail Beef Stew

1. 1

   Cut beef into bit size chunks.

2. 2

   Chop celery and carrots into 1/2 inch pieces.

3. 3

   Slice big onions into quarters and quarter again.

4. 4

   Chop green pepper.

5. 5

   Pour vegetable cocktail into slow cooker pot, adding vegetables prepared as above.

6. 6

   Stir.

7. 7

   Add tapioca and stir again.

8. 8

   (Important- do not add potatoes for more than one hour, place in cooker after 4 hours.

9. 9

   ).

10. 10

    Set slow cooker on medium heat (or auto) and cook for five hours.

* Per serving · 4 servings · Values may vary.

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