How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Baked Shoulder Of Lamb ?

You need 9 ingredients. The key ingredients include: 2x2-2.5 shoulder of lamb boned, 1 litre of meat stock, 10 cloves of garlic, 150g ginger, and more.

Is Slow Baked Shoulder Of Lamb suitable as meat & poultry?

Yes, Slow Baked Shoulder Of Lamb falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Slow Baked Shoulder Of Lamb ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Baked Shoulder Of Lamb Recipe

Name: Slow Baked Shoulder Of Lamb
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2x2-2.5 shoulder of lamb boned; 1 litre of meat stock; 10 cloves of garlic; 150g ginger; 3 medium chillis, finely chopped; 3 tbsp cumin; 75 olive oil; salt and pepper; grated zest of lemon

Slow Baked Shoulder Of Lamb – a delicious recipe with boned, stock, garlic, ginger, chillis, cumin. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2x2-2.5 shoulder of lamb boned
1 litre of meat stock
10 cloves of garlic
150g ginger
3 medium chillis, finely chopped
3 tbsp cumin
75 olive oil
salt and pepper
grated zest of lemon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
16820 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Slow Baked Shoulder Of Lamb

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