Slow Baked Salmon

1. 1

   Preheat oven to 200. Place pan of warm water on lowest rack in the oven. Lightly brush baking pan with olive oil, brush salmon with olive oil and season generously with salt and pepper

2. 2

   Place salmon in oven and cook 1 hour. if it's going too fast, turn oven down.

3. 3

   Salmon cooked when just barely firm to the touch and juices are beginning to collect on the top of the fillet. let rest 10 minutes or up to 3 hours, at room temp.

No additional tips available.