How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow and Easy Macaroni and Cheese?

You need 4 ingredients. The key ingredients include: 1 lb macaroni, 12 ounces evaporated milk, 4 cups shredded cheddar cheese, 1 cup milk.

Is Slow and Easy Macaroni and Cheese suitable as pasta & noodles?

Yes, Slow and Easy Macaroni and Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Slow and Easy Macaroni and Cheese?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Slow and Easy Macaroni and Cheese Recipe

Name: Slow and Easy Macaroni and Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb macaroni; 12 ounces evaporated milk; 4 cups shredded cheddar cheese; 1 cup milk

Slow and Easy Macaroni and Cheese – a delicious recipe with macaroni, milk, cheddar cheese, milk. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb macaroni
12 ounces evaporated milk
4 cups shredded cheddar cheese
1 cup milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
544 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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